4 course Vegetarian Menu
Dinner
4 COURSE SET MENU – R830 PER PERSON
*Dishes are subject to change due to produce availability etc.
Bread & Snacks
Kuier by Oupa & Ouma
Ouma Sylvia se roerbrood
spiced mosbolletjies
whipped brown butter
harissa tofu emulsion
“Braaibroodjies”
crispy & sticky tofu lollipops
STARTERS (choose 1)
Heirloom carrot salad, pecan chutney, goats cheese, sourdough
Miso aubergine style ‘tartar’, peanut satay, hoisin, vermicilli
MAIN COURSE (choose 1)
Steamed cauliflower, asparagus velouté, leek & lemon marmalade, spring veg
Mushroom barley risotto, pickled onion, marjoram créma, puffed barley
DESSERT (choose 1)
STRAWBERRY KISSES
coconut Paris-Brest, vanilla crème, summer berries, rose geranium, strawberry sorbet
CHOCOLATE & LAVENDER
dark chocolate cremeux, praline caramel, diddle daddle, smoked lavender ice cream
Disclaimer:
SMALL PLATES MENU AVAILABLE FOR LUNCH ONLY
PLEASE NOTE A DISCRETIONARY 12% SERVICE CHARGE WILL BE ADDED TO YOUR BILL
Items on our menu may, despite our best efforts and care, contain traces of allergens including but not limited to: nuts, seafood, soy products, eggs, dairy, wheat and seeds.
Please note items and prices of our menus are subject to change without prior notice.
Book a table
OPENING HOURS
Monday- closed
Tuesday - Saturday:
Lunch: 12:00 -14:00
Dinner: 18:00-20:00
Sunday - closed
OUR ADDRESS
The Oude Postkantoor
c/o Bird and Plein Street
Stellenbosch
7600